Dinners will be held in a surprise location in Berkeley, CA. Once you purchase a ticket, the exact address will be sent to you.


Stinging Nettle Apothecary // March 3 // Berkeley, CA 

Abi from Stinging Nettle Apothecary is dedicated to sourcing her ingredients for her tinctures, teas, elixirs, and healing potions from local farms that are growing their herbs sustainably and ethically. This idea is core to her and her business - herbs can nourish our bodies while nourishing the earth. Learn how to heal yourself, and be proactive about your health. Abi will change the way you think about medicine - who knew medicine could be fun and delicious? Join us for our March dinner, and you will be enchanted with Abi's stories, and her beautiful products.


Sol Seeker Farm // May 6 // Berkeley, CA

Sol Seeker Farm is a first-generation family farm owned and run by Edgar Mendoza, Kaley Grimland de Mendoza, and their twins Cruz and Antonella. The Mendoza family is changing the poultry game, and raising their birds by beyond organic standards. Each bird has 24/7 access to the healthy pasture, and they do not control when their ducks or chickens enter the trailers to lay their eggs. It is poultry that is truly good for you and for the earth. Edgar and Kaley believe that everything has a soul and should be treated with respect, and therefore perform only human practices in raising their birds.